Today, I’m going to share with you a simple and healthier recipe for making croutons in an air fryer. Whether you’re looking to add some crunch to your salads or elevate the flavor of your soups and dishes, these homemade croutons are a game-changer.
Making croutons in an air fryer is quick and easy, and the best part is that you can control the ingredients and seasoning to suit your taste. Say goodbye to store-bought options filled with unnecessary additives and excessive salt.
With just a few basic ingredients and a short cooking time, you can enjoy crispy, flavorful croutons that are sure to impress. Plus, they’re much healthier than traditional oven-baked or fried croutons.
So, let’s dive into the recipe and learn how to make these delicious homemade croutons in an air fryer.
Air Fryer Croutons Recipe
- Cut 4-5 slices of day-old or leftover bread into bite-sized pieces.
- In a medium bowl, mix 2 tablespoons of melted butter with parsley, onion powder, seasoned salt, and garlic salt.
- Add the bread cubes to the bowl and stir until they are evenly coated with the seasoned butter mixture.
- Place the buttered bread cubes in the air fryer basket.
- Set the air fryer to 390°F and cook for 5-7 minutes, or until the croutons reach your desired level of crispiness.
- Remove the croutons from the air fryer and serve immediately, or store them in an airtight container for up to three days.
When it comes to adding crunch and flavor to salads, soups, or even as a tasty snack, homemade croutons made in an air fryer are the perfect choice. With just a few simple ingredients and a short cooking time, you can elevate your meals with these crispy seasoned croutons.
To make air fryer croutons, start by cutting 4-5 slices of bread into bite-sized pieces. Day-old or leftover bread works best for this recipe. In a medium-sized bowl, combine 2 tablespoons of melted butter with parsley, onion powder, seasoned salt, and garlic salt. Stir in the bread cubes until well coated with the seasoned butter mixture.
Next, place the buttered bread cubes into the air fryer basket and cook them at 390°F for 5-7 minutes, or until they are toasted to your desired level of crispiness. Once cooked, remove the croutons from the air fryer and serve them immediately, or store them in an airtight container for up to three days.
Air Fryer Crouton Nutrition Facts
| Calories | Carbohydrates | Protein | Fat | Sodium |
|---|---|---|---|---|
| 127 | 14g | 3g | 7g | 777mg |
With only 127 calories per serving, these homemade air fryer croutons are a delicious and healthier alternative to store-bought options. They are packed with flavor from the combination of herbs and spices, making them the perfect addition to your favorite dishes. Whether you’re looking to add some crunch to a salad or upgrade your soup game, these crispy croutons won’t disappoint.
So why settle for store-bought croutons when you can easily make your own in an air fryer? Give this quick and flavorful recipe a try and enjoy the deliciousness and simplicity of homemade croutons in your air fryer today!
FAQ
How long do I cook the croutons in the air fryer?
The cooking time for air fryer croutons is typically around 5-7 minutes at 390°F, or until they are toasted to your desired level of crispness.
Can I use different types of bread?
Yes, you can use different types of bread for your air fryer croutons. However, it is recommended to use leftover or day-old bread, as it tends to work best and results in a crispier texture.
How should I store the croutons?
Air fryer croutons can be stored in an airtight container for up to two weeks. Alternatively, you can also freeze them for up to four months if you want to make a larger batch in advance.
Can I adjust the seasoning to my taste?
Absolutely! Feel free to adjust the seasoning to your preference. You can experiment with different herbs and spices to customize the flavor of your homemade croutons.
How can I use air fryer croutons?
Air fryer croutons can be used in various ways. They can be added to salads, and soups, or used as a topping for dishes to add a crunchy and flavorful element. They can also be enjoyed as a snack on their own.
Homemade croutons made in an air fryer are a game-changer when it comes to adding crunch and flavor to your dishes. Not only are they straightforward to make, but they are also a healthier alternative to store-bought options. By making your croutons, you have full control over the ingredients and seasoning, ensuring a delicious and satisfying result every time.
Air fryer croutons can be used in a variety of ways, from topping off a salad or soup to adding a delightful crunch to your favorite dish. The possibilities are endless! The best part is, that you can store these homemade croutons in an airtight container for up to two weeks or freeze them for up to four months, making them a convenient staple for your pantry.
With just a few simple steps and basic ingredients, you can elevate your meals with these homemade croutons. Say goodbye to bland store-bought options and say hello to the deliciousness and simplicity of homemade goodness. So why not give it a try? Your taste buds will thank you!
